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Basil, Ocimum basilicum

Basil,  Ocimum basilicum
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Product code :
HYS OCBA 250


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CAD $10.12
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CAD $10.12


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Certification : 
cultivated 
Origin :
Aliksir



Ocimum basilicum 
Common Basil, French Basil, European Basil
Lamiacées 

History and Origin
Basil originates from tropical regions of Asia and Africa. It is now widely cultivated in Europe, the Mediterranean region, Pacific islands as well as in South and North America. Numerous varieties of basil can be found around the world. It is one of the plants commonly used in cooking as well as for its therapeutic virtues. In Ayurvedic medicine, it is notably used to treat respiratory problems (bronchitis, cough, colds, asthma and emphysema) and as an antidote for snake bites or venomous insects bites. It has also been put to contribution to fight epidemics and as a remedy for fever. 

 

 

 

ph   4,5-4,7
Aroma and taste The scent is strongly liquorice in the methyl chavicol chemotype and more green on the CT linalol, although the second chemotype is extremely hard to find in a hydrosol. Neither smells quite like fresh basil or even pesto. The flavor undiluted is extremely intense and almost unpleasant, it is so strong, and again, CT methyl chavicol has a pronounced anise taste. In dilution, the real basil flavor comes out, with all the minty greenness one associates with the fresh leaves and only a hint of liquorice in the background
Stability and Shelf Life Unknown. Although I have never had a problem with contamination, supplies have always been limited and erratic, so long-term storage has never been tracked

Properties and Applications

This has become very difficult to find, especially the linalol chemotype, as the production of basil in Europe has decreased dramatically in the past few years owing to falling market prices. New sources in Egypt are starting to produce high-quality organic and biodynamic basil hydrosol CT linalol.

An extremely effective digestive aid, it stimulates peristalsis and reduces spasm in the gastrointestinal tract. Basil is a fast-acting carminative; add two teaspoons to a small glass of water and sip slowly for relief of gas and bloating. It can also relieve occasional constipation caused by stress or poor diet, although a teaspoon of olive oil with one drop of basil essential oil taken every thirty minutes will also clear the problem.

Basil is considered balancing to the autonomic nervous system, and the hydrosol certainly bears out this finding. Its effects on stress states are rapid and efficient, bringing a sense of calm, reducing physical tension in the body, including headaches, and calming spasms or tension in the diaphragm and digestive tract. Combine with Melissa or lemon verbena to make a nervous stomach vanish almost immediately.

Other initial trials undertaken with basil include treatment of problems associated with the ileo-cecal valve and the pyloric valve. The first indications were some fairly significant relief for those with hiatal hernias, reflux, and aerophagia, although these findings are completely experimental at this stage.

Discharge
Aliksir strongly recommends that you consult with a physician or aromatherapist. It is important to inform yourself concerning contraindications or incompatibilities with other substances. Hydrosols are powerful, and they must be used according to the physiological doses.
Références
Hydrosols, The Next Aromatherapy (Suzanne Catty), The Illustrated Encyclopedia of Essential Oils, La Flore Laurentienne, Native American Ethnobotany et notes personnelles de Lucie Mainguy.